Plant-Based Deliciousness
The gorgeous pop of color and irresistible flavor combination make these potatoes perfect for the holiday table! The sweet potatoes of my childhood Thanksgivings were of the traditional Southern-style casserole variety which meant loads of sugar, butter, and, of course, marshmallows. I’m not knocking it […]
Dinner is served! Warm, roasted sweet potatoes are stuffed with a mixture of steamed gai-lan (a new-to-me ingredient also known as Chinese broccoli), crunchy cucumbers, fresh parsley, chickpeas, and lemon juice then served over a miso tahini sauce and sprinkled with Aleppo pepper flakes for […]
Today, I’m sharing a super easy and delicious new quesadilla recipe featuring Simply Potatoes®, and I’m also including a giveaway! But first, I want to tell you that I am writing this post from the comfort of my warm and well lit kitchen which is kind […]
Ever since I made that amazing tofu “egg” salad, here, I’ve been mildly obsessed with tofu as an egg replacement. So what if I’m a little late to the party on this one; I’m here now and excited to veganize more of our favorite egg-based dishes. […]
I love a big baked potato for dinner! Aside from the classic-style buttered potato, BBQ vegetarian chicken had been my go-to favorite, until now. Served these up with sides of Clean Out the Fridge Soup, here, for an easy and tasty dinner! 5 Russet potatoes 1c […]
I am so happy with the way these turned out last night! This is one of those recipes that I worked on one day, changed the next, and then practically rewrote in the kitchen as I was cooking. Most of my recipes tend to work […]
I recently found myself with half a bag of baby red potatoes and no real plans for them. A few more days and they would go out with the trash. That seemed wasteful though and I’m trying to make more of an effort to actually […]
Ready for a super easy dinner? Bake a sweet potato and top it with black beans, salsa, and feta cheese. That’s it. The flavor combination is surprisingly delicious! 1. Preheat oven to 385*. Prick large sweet potatoes with a fork and coat with olive oil. […]
