Plant-Based Deliciousness

Tag: on the side

5-Ingredient Spanish Rice

5-Ingredient Spanish Rice

A quick and easy vegan Spanish rice that you can have on the table in 30 minutes and all you need is five simple ingredients: vegan butter yellow onion long grain white rice vegan chicken broth chunky tomato-based salsa This rice is perfect on the […]

Lemon Orzo and Rice Pilaf

Lemon Orzo and Rice Pilaf

Orzo pasta and rice simmered in a lemony dill-seasoned broth and topped with fresh parsley. This quick and easy recipe begins with cooking the orzo, rice, and garlic together, then adding the broth. As it simmers, your kitchen will be filled with the absolutely delicious […]

Easy Roasted Okra

Easy Roasted Okra

Sometimes the simplest dishes are the best! This okra is delicious as a simple side dish or appetizer and, aside from the flavor brought out by roasting, what makes it so great is: This okra is baked; not fried and when it’s finished roasting, there […]

Cilantro Lime Rice

Cilantro Lime Rice

Simple and subtle… this easy rice offers the perfect complement to bigger, bolder flavors such as those found in hearty and spicy enchiladas or fajitas. Most ¬†recently, I served this rice alongside tacos dressed with a robust sauce of chipotle chiles and adobo seasoning and […]

Cold Soba Noodle Salad with Asparagus and Cucumber

Cold Soba Noodle Salad with Asparagus and Cucumber

A light and refreshing vegan meal you can have on the table in thirty minutes or less. Look for Togarashi spice in the Asian food section or in specialty food markets. Or just make your own by mixing¬†equal parts sweet paprika, hot paprika, dried orange […]