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A platter of roasted red potatoes mixed with fresh spinach leaves, seasoned with black pepper and herbs, served on a white dish.

Garlic Butter Potatoes and Spinach

Garlic Butter Potatoes and Spinach is a warm, flavorful side dish made with roasted baby potatoes, fresh spinach, and simple seasonings. Serve ...

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A bowl of cooked pearl couscous garnished with chopped parsley, with four lemon slices arranged on the side. The dish is presented on a white background with a sprig of greenery in the corner.

Lemon Herb Couscous

Lemon Herb Couscous is a bright and flavorful side dish made with pearl couscous and a simple homemade lemon-Dijon ...

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A clear bowl filled with yellow salad dressing, speckled with green herbs, sits on a white surface with fresh greens visible in the background.

Lemon Dijon Vinaigrette

Lemon Dijon Vinaigrette is a light and zesty sauce made with olive oil, lemon juice, creamy Dijon mustard, and fresh parsley. Serve as a salad ...

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Close-up of a plate of bow tie pasta mixed with broccoli florets, thinly sliced red onions, and black pepper, garnished with lemon zest. A silver fork and lemon slices are visible on the side.

Lemon Broccoli Pasta Salad

Lemon Broccoli Pasta Salad is an easy and zesty side dish with farfalle, broccoli, and a quick lemon-garlic dressing. Serve with BBQ ...

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A glass bowl filled with a dark liquid and floating sesame seeds, with a metal spoon partially submerged on the right side. A green plant and a light cloth are visible in the background.

Asian Sesame Dressing

Asian Sesame Dressing is nutty, slightly sweet, and full of umami—great for Japanese Spinach Salad or as a dipping ...

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A bowl of cooked spinach garnished with white sesame seeds, with a pair of wooden chopsticks resting on the rim. Fresh spinach leaves and a white napkin are visible in the background.

Japanese Spinach Salad

Japanese Spinach Salad is quick to make with wilted spinach, toasted sesame seeds, and a light soy-based dressing. Serve as an easy side ...

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A bowl of lemon rice garnished with fresh dill and lemon slices, viewed from above. The rice is mixed with herbs and small bits of vegetables, creating a colorful and appetizing presentation.

Greek Rice Pilaf

Greek Rice Pilaf is an easy side dish made with simple ingredients and fresh herbs. Serve with Grilled Greek ...

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Grilled tofu skewers arranged neatly on a rectangular white plate, garnished with fresh herbs and a sprig of green leaves on top.

Grilled Greek Tofu

Grilled Greek Tofu Skewers bring bright, savory Mediterranean flavor to the table with a quick lemon and herb marinade. Serve as the main ...

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A fresh Mexican chopped salad with romaine lettuce, cherry tomatoes, black beans, corn, avocado chunks, diced onions, and cilantro served in a white bowl.

Mexican Chopped Salad

Mexican Chopped Salad is a fresh, colorful mix of crisp romaine lettuce, black beans, corn, avocado, radishes, and cilantro, tossed with a zesty taco ...

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Close-up of grilled tempeh slices glazed with a reddish-brown sauce and sprinkled with black pepper, arranged on a white plate. The glaze gives the tempeh a shiny, caramelized appearance, and the texture is slightly crispy.

Brown Sugar Tempeh Bacon

Brown Sugar Tempeh Bacon brings smoky flavor, crisp edges, and a sweet-savory finish. Serve with a plant-based breakfast casserole, crumble over ...

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Welcome!

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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Recent Posts

  • Spaghetti Salad
  • Garlic Butter Potatoes and Spinach
  • Lemon Herb Couscous
  • Lemon Dijon Vinaigrette

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