Japanese Spinach Salad is quick to make with wilted spinach, toasted sesame seeds, and a light soy-based dressing. Serve as an easy side ...
Asian
Sesame Ginger Carrots
Sesame Ginger Carrots ~ Baby carrots gently simmered and finished with a buttery glaze of brown sugar, fresh ginger, and toasted sesame ...
Cashew Rice Pilaf
Cashew Rice Pilaf ~ Fluffy rice and crunchy cashews - a simple satisfying side dish ready to serve in under 30 ...
Bang Bang Cauliflower
Bang Bang Cauliflower ~ Crispy, sweet, and spicy cauliflower bites coated in a bold Homemade Bang Bang Sauce. This ...
Spinach and Tofu Stir Fry
Spinach and Tofu Stir Fry ~ A savory, plant-based stir-fry with crispy tofu, sautéed onions, garlic, and ginger, finished with fresh spinach for a ...
Teriyaki Tofu
Teriyaki Tofu ~ Crispy tofu coated in a savory and slightly sweet homemade teriyaki sauce. Serve with Jasmine rice and Pan Fried Broccoli ...
Teriyaki Marinade and Sauce
Teriyaki Marinade and Sauce ~ A quick and delicious way to bring authentic Japanese-inspired flavor to your meals. Use as a marinade ...
Roasted Edamame with Parmesan
Roasted Edamame with Parmesan ~ Edamame beans coated in a savory blend of Parmesan, garlic, and olive oil, then roasted to ...
Vegan Beef and Broccoli
Vegan Beef and Broccoli ~ A vegan version of the classic Chinese takeout featuring a savory stir fry of fresh ...
Vegan Egg Roll Bowl
Vegan Egg Roll Bowl ~ The flavor of classic egg rolls in an easy plant-based, high protein, low ...
