Baked Tomatoes ~Vine-ripened tomatoes are stuffed with panko bread crumbs, vegan Parmesan, onion, parsley, garlic, and seasonings.A simple and ...
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Herbed Couscous and Tofu Salad
Herbed Couscous and Tofu Salad ~Couscous gets cooked on the stovetop then tossed with garden fresh herbs, veggies, and light lemon dressing. ...
Vegan American Potato Salad
American Potato Salad ~Creamy, tangy, and perfect for summertime picnics and potlucks!The 4th of July is a major holiday in our house! ...
Vegan Baked Spaghetti
Vegan Baked Spaghetti ~This comforting, crowd-pleasing dish has been a family favorite for years. It’s hearty, cheesy, and surprisingly easy to ...
Couscous and Peas
Couscous and Peas is a quick and easy side dish made with simple ingredients you likely already have in your pantry or freezer. This light and fluffy ...
Zucchini Crostini
Zucchini Crostini ~Toasted baguette slices topped with an easy bruschetta of freshly grated zucchini, Parmesan cheese, garlic and onion, and ...
Vegan Feta Cheese
Vegan Feta Cheese ~This easy dairy-free cheese is cooked on the stovetop, then chilled to perfection for a delicious feta that can be ...
Vegan Basil Pesto
Vegan Basil Pesto ~Homemade pesto is easy to make in about 5 minutes with simple ingredients. You'll never go back to jarred pesto ...
Pan Fried Asparagus
Pan Fried Asparagus ~ Fresh asparagus spears sautéed with olive oil, butter, garlic, and simple seasonings. A light, fresh, and easy 10-minute ...
Spinach Parmesan Balls
Spinach Parmesan Balls ~An easy and savory, crowd-pleasing appetizer made with all plant-based ingredients!Simple pantry and freezer ...
