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Home » You searched for italian » Page 2

Search Results for: italian

A white bowl filled with fresh broccoli florets, garnished with chopped herbs and topped with a sprig of basil.

Pesto Broccoli Salad

Pesto Broccoli Salad is a crisp, no-cook salad tossed in a creamy basil dressing. It’s quick to make and easy to chill ahead. Serve with White Bean ...

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A close-up of a veggie burger with a chickpea patty, fresh green leaf lettuce, and a soft hamburger bun. The patty is lightly browned and speckled with herbs.

White Bean Burgers

White Bean Burgers are easy to make with simple ingredients and naturally rich in plant-based protein. Serve on toasted buns ...

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A bowl of cooked cavatappi pasta mixed with slices of zucchini, topped with grated cheese, chopped basil, and cracked black pepper.

Roasted Zucchini Pasta

Roasted Zucchini Pasta is a simple dish that’s big on flavor and light on prep. Serve as a main course with a simple green salad or as a side ...

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A close-up of toasted bread slices topped with crumbled feta cheese, chopped green and black olives, and garnished with fresh chopped herbs, arranged on a white rectangular plate.

Olive and Feta Garlic Bread

Olive and Feta Garlic Bread is loaded with briny olives, creamy feta, and Greek-seasoned butter. This is the kind of appetizer that disappears ...

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A baked dip topped with fresh rosemary is served in a white oval dish, surrounded by slices of crusty bread.

Rosemary Goat Cheese Dip

Rosemary Goat Cheese Dip is a creamy blend of three cheeses with garlic and fresh herbs, baked until bubbly. Serve hot with baguette slices, pita ...

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A white bowl filled with farfalle pasta salad, garnished with chopped herbs, shredded cheese, and two lemon wedges. The salad includes chickpeas, herbs, and is seasoned with black pepper. A bunch of fresh herbs is in the background.

Lemon Basil Pasta Salad

Lemon Basil Pasta Salad with chickpeas, fresh basil, and Parmesan, all stirred into a light lemon and olive oil dressing. Serve ...

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A white plate filled with seasoned, roasted potato slices. The potatoes are cut into rounds, displaying crispy edges and sprinkled with ground black pepper. The red skins of the potatoes add a touch of color to the dish.

Lemon Pepper Potatoes

Lemon Pepper Potatoes are lightly crisp on the outside, tender in the middle, and full of zesty flavor! Serve with Greek Spinach ...

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Spring Risotto ~ Bright spring vegetables and creamy risotto topped with garden-fresh herbs. Perfect for Easter and springtime gatherings!

Spring Risotto

Spring Risotto ~ Creamy risotto with fresh spring vegetables and a sprinkle of garden herbs. Great for lunch gatherings or Easter dinner, the ...

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Mexican Peppers and Onions ~ Charred bell peppers and sweet onions seasoned with Mexican oregano and garlic salt - perfect for fajitas or burrito bowls!

Mexican Peppers and Onions

Mexican Peppers and Onions ~  Easy side dish featuring charred bell peppers and sweet onions seasoned with Mexican oregano and garlic salt. ...

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Minestrone Casserole ~ All the comforting flavors of minestrone soup in a hearty baked pasta casserole! Vegetarian or Vegan.

Minestrone Casserole

Minestrone Casserole ~  All the comforting flavors of minestrone soup in a hearty baked pasta casserole!  Serve with garlic bread and ...

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Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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