make-ahead

Dill Pickle Dip

Dill Pickle Dip is creamy, tangy, and easy to make with crisp pickles and a crunchy breadcrumb topping. Serve it with thick potato chips, ...

Lentil Sloppy Joes are made with lentils simmered in a tangy, smoky sauce. Pile onto burger buns and serve with a side of Coleslaw Pasta ...

Cauliflower Potato Salad has all the flavor of classic potato salad, without the potatoes. Serve with Vegan BBQ ...

Slow Cooker Risotto with Spinach and Peas is creamy and comforting with Arborio rice, white wine, Parmesan, and plenty of greens. Serve with warm ...

Make-Ahead Mac and Cheese is designed for busy schedules. This classic holiday side dish can be prepped up to 2 days in advance and ...

Celery Salad combines crunchy celery with fresh herbs and spices, tossed in a simple vinaigrette. Serve chilled for a ...

Spaghetti Salad is served chilled with fresh veggies, black olives, red onion, Italian herbs, and Parmesan tossed in zesty Italian ...

Lemon Dijon Vinaigrette is a light and zesty sauce made with olive oil, lemon juice, creamy Dijon mustard, and fresh parsley. Serve as a salad ...

Pinto Bean Enchiladas are easy bean and cheese enchiladas made with green chiles, salsa verde, and sour cream, then baked until hot and ...

Lemon Broccoli Pasta Salad is an easy and zesty side dish with farfalle, broccoli, and a quick lemon-garlic dressing. Serve with BBQ ...