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Home » side dish

side dish

A bowl of vegan steak fried rice features hearty chunks of plant-based beef, diced carrots, green beans, peas, and chopped green onions, all garnished with black pepper. A pair of wooden chopsticks rests on the bowl’s rim.

Vegan Steak Fried Rice

Vegan Steak Fried Rice is a hearty stir-fry made with jasmine rice, seitan steak-style strips, and crisp vegetables tossed in a simple ...

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A white plate filled with creamy make ahead mac and cheese, made with elbow pasta and a rich cheese sauce, garnished with a few small green herbs.

Make-Ahead Mac and Cheese

Make-Ahead Mac and Cheese is designed for busy schedules. This classic holiday side dish can be prepped up to 2 days in advance and ...

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Four halves of stuffed yellow squash are topped with melted cheese, breadcrumbs, and chopped herbs, arranged on a white rectangular plate. The golden dish looks perfectly garnished and is set on a light surface.

Stuffed Yellow Squash

Stuffed Yellow Squash with a savory, cheesy filling and topped with a buttery panko crumb crust. Serve with Herbed Rice or Tomato ...

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A white plate filled with sliced celery salad, garnished with fresh dill and sprinkled with black seeds or spices. The salad appears fresh and vibrant green.

Celery Salad

Celery Salad combines crunchy celery with fresh herbs and spices, tossed in a simple vinaigrette. Serve chilled for a ...

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A platter of roasted red potatoes mixed with fresh spinach leaves, seasoned with black pepper and herbs, served on a white dish.

Garlic Butter Potatoes and Spinach

Garlic Butter Potatoes and Spinach is a warm, flavorful side dish made with roasted baby potatoes, fresh spinach, and simple seasonings.Serve ...

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A bowl of cooked pearl couscous garnished with chopped parsley, with four lemon slices arranged on the side. The dish is presented on a white background with a sprig of greenery in the corner.

Lemon Herb Couscous

Lemon Herb Couscous is a bright and flavorful side dish made with pearl couscous and a simple homemade lemon-Dijon ...

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A white bowl filled with fresh broccoli florets, garnished with chopped herbs and topped with a sprig of basil.

Pesto Broccoli Salad

Pesto Broccoli Salad is a crisp, no-cook salad tossed in a creamy basil dressing. It’s quick to make and easy to chill ahead. Serve with White Bean ...

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A glass bowl filled with a dark liquid and floating sesame seeds, with a metal spoon partially submerged on the right side. A green plant and a light cloth are visible in the background.

Asian Sesame Dressing

Asian Sesame Dressing is nutty, slightly sweet, and full of umami—great for Japanese Spinach Salad or as a dipping ...

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Cooked baby carrots coated in a brown sugar and ginger glaze, topped with chopped herbs and toasted sesame seeds, served in a shallow white dish.

Sesame Ginger Carrots

Sesame Ginger Carrots ~ Baby carrots gently simmered and finished with a buttery glaze of brown sugar, fresh ginger, and toasted sesame ...

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Crispy Bang Bang Cauliflower tossed in a bold, sweet, and spicy sauce. A restaurant-style dish made easy at home!

Bang Bang Cauliflower

Bang Bang Cauliflower ~Crispy, sweet, and spicy cauliflower bites coated in a bold Homemade Bang Bang Sauce. This ...

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Welcome!

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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