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Home » side dish

side dish

A white bowl filled with creamy yellow polenta, topped with shredded cheese, with a silver spoon resting in the dish.

Slow Cooker Polenta

Slow Cooker Polenta is a hands-off version of the classic Italian comfort food. Serve with roasted vegetables and a warm leek greens ...

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Close-up of balsamic roasted carrots glazed with a shiny coating, garnished with small sprigs of fresh green herbs, served in a white dish.

Balsamic Roasted Carrots

Balsamic Roasted Carrots are tender and caramelized with deep, savory flavor and a touch of tang from the balsamic glaze. Serve alongside Mashed ...

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A close-up of a fork holding a bite of cheesy creamed onions topped with golden, crispy breadcrumbs. The background is blurred, showcasing a plate of creamy pearl onions and some green garnish.

Creamed Onions

Creamed Onions are sweet pearl onions simmered in a rich cream sauce and finished with a crispy breadcrumb topping. Serve with Roasted Vegetable ...

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Neatly tied green bean bundles with twine, garnished with lemon zest, are arranged on a white plate. A slice of lemon is visible in the background.

Green Bean Bundles

Green Bean Bundles are made with fresh beans tossed in a lemon-Dijon dressing, tied into individual servings, and roasted for an easy, elegant side ...

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A bowl of vegan steak fried rice features hearty chunks of plant-based beef, diced carrots, green beans, peas, and chopped green onions, all garnished with black pepper. A pair of wooden chopsticks rests on the bowl’s rim.

Vegan Steak Fried Rice

Vegan Steak Fried Rice is a hearty stir-fry made with jasmine rice, seitan steak-style strips, and crisp vegetables tossed in a simple ...

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A white plate filled with creamy make ahead mac and cheese, made with elbow pasta and a rich cheese sauce, garnished with a few small green herbs.

Make-Ahead Mac and Cheese

Make-Ahead Mac and Cheese is designed for busy schedules. This classic holiday side dish can be prepped up to 2 days in advance and ...

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Four halves of stuffed yellow squash are topped with melted cheese, breadcrumbs, and chopped herbs, arranged on a white rectangular plate. The golden dish looks perfectly garnished and is set on a light surface.

Stuffed Yellow Squash

Stuffed Yellow Squash with a savory, cheesy filling and topped with a buttery panko crumb crust. Serve with Herbed Rice or Tomato ...

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A white plate filled with sliced celery salad, garnished with fresh dill and sprinkled with black seeds or spices. The salad appears fresh and vibrant green.

Celery Salad

Celery Salad combines crunchy celery with fresh herbs and spices, tossed in a simple vinaigrette. Serve chilled for a ...

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A platter of roasted red potatoes mixed with fresh spinach leaves, seasoned with black pepper and herbs, served on a white dish.

Garlic Butter Potatoes and Spinach

Garlic Butter Potatoes and Spinach is a warm, flavorful side dish made with roasted baby potatoes, fresh spinach, and simple seasonings.Serve ...

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A bowl of cooked pearl couscous garnished with chopped parsley, with four lemon slices arranged on the side. The dish is presented on a white background with a sprig of greenery in the corner.

Lemon Herb Couscous

Lemon Herb Couscous is a bright and flavorful side dish made with pearl couscous and a simple homemade lemon-Dijon ...

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Welcome!

Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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Recent Posts

  • Slow Cooker Polenta
  • Tortellini with Butternut Squash, Kale, and Sage
  • Balsamic Roasted Carrots
  • Baked Onion Dip

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