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Home » You searched for italian » Page 2

Search Results for: italian

A close-up of a white bowl filled with quinoa, chickpeas, and fresh spinach, garnished with herbs. The dish appears colorful and healthy, showcasing green leaves and a mix of light and dark quinoa grains.

Quinoa with Spinach and Chickpeas

Quinoa with Spinach and Chickpeas is a warm Mediterranean-inspired skillet dish made with simple ingredients and fresh flavor, ready in about 30 ...

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A close-up of roasted red and yellow cherry tomatoes garnished with fresh chopped parsley, served on a white plate.

Roasted Cherry Tomatoes

Roasted Cherry Tomatoes are made with fresh tomatoes tossed with garlic, herbs, and simple seasonings, then oven-roasted and finished with parsley. ...

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A white bowl filled with American goulash—macaroni pasta in a rich red tomato sauce, topped with melted cheese and chopped fresh parsley—sits on a white surface with a fork placed nearby.

Skillet Macaroni Goulash

Skillet Macaroni Goulash is a classic American one-pot pasta dinner made by simmering elbow macaroni with green pepper, onion, tomato sauce, broth, ...

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A bowl of clear vegetable soup with sliced carrots, celery, and rice, served in a white bowl on a white surface. A silver spoon is partially visible in the top right corner.

Vegetable Rice Soup

Vegetable Rice Soup is simple to make with carrots, celery, onion, garlic, and long-grain white rice simmered in seasoned broth. Serve with buttered ...

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A white bowl filled with creamy yellow polenta, topped with shredded cheese, with a silver spoon resting in the dish.

Slow Cooker Polenta

Slow Cooker Polenta is a hands-off version of the classic Italian comfort food. Serve with roasted vegetables and a warm leek greens ...

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A close-up of tortellini with butternut squash, sautéed kale, grated parmesan cheese, and fresh herbs. The colorful dish is garnished with cracked black pepper for a vibrant finish.

Tortellini with Butternut Squash, Kale, and Sage

Tortellini with Butternut Squash, Kale, and Sage is hearty and seasonal, with roasted squash, tender tortellini, and sautéed kale tossed in a light ...

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A white baking dish filled with cubed bread pieces mixed with chopped celery, herbs, and seasonings, resembling a classic stuffing or dressing before baking.

New England Stuffing

New England Stuffing, also known as “Yankee Stuffing,” is a bread side dish that consistently earns a place on the holiday table. Celery, onions, and ...

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A flatbread topped with roasted vegetables including butternut squash, Brussels sprouts, leafy greens, and shredded cheese, displayed on a white surface with green herbs in the background.

Roasted Vegetable Pizza

Roasted Vegetable Pizza is easy to make with savory fall veggies and aromatic herbs of the season. Serve with Brussels Sprouts Salad or Pumpkin Tomato ...

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A close-up of a baked bread stuffing casserole in a white dish, featuring golden brown bread cubes mixed with herbs and celery.

Mashed Potato Stuffing

Mashed Potato Stuffing is a classic, comforting stuffing made with mashed potatoes, toasted bread cubes, and fresh herbs. ...

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A white bowl filled with creamy fettuccine pasta mixed with wilted spinach, garnished with a light sauce. The background has a blurred hint of greenery.

Creamed Spinach Pasta

Creamed Spinach Pasta is a cozy mix of pasta, fresh spinach, and a creamy cheese sauce. Serve with a sliced baguette and Tomato and Black ...

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Hi, I’m Holly! I’m a busy wife and mom. I love cooking for my family and sharing creative and flavorful plant-based recipes.

Here, you will find everything from quick and easy dinners to comfort food classics and holiday favorites.

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