Spinach Asparagus Frittata ~ This savory plant-based frittata has all the taste and texture you know and love about the classic egg-based dish! ...
Vegan
Roasted Carrot Couscous Salad
Roasted Carrot Couscous Salad ~ Roasted carrots tossed with pearl couscous and a zesty gremolata made with fresh mint, parsley, lemon, and garlic. ...
Lemon Herb Green Peas
Lemon Herb Green Peas ~ An easy way to elevate frozen peas with the bright flavors of lemon and fresh herbs! Serve with Grilled BBQ Tofu and ...
Black Bean Avocado Salad
Black Bean Avocado Salad ~ Creamy avocado, protein-packed black beans, crisp peppers, fresh herbs, and tangy lime dressing. This refreshing and ...
Pierogies and Cabbage
Pan-fried pierogies with caramelized cabbage and onions. This flavorful and satisfying one-skillet meal is ready to serve in just 20 minutes! ...
Spring Risotto
Spring Risotto ~ A delightful combination of fresh spring vegetables and creamy risotto, topped with fragrant herbs straight from the ...
Carrot Tart
Carrot Tart ~ This crowd-pleasing tart makes a delicious and colorful addition to your Easter brunch or dinner table! Tender and sweet rainbow ...
Carrot Cake Cookies
Carrot Cake Cookies ~ All the classic flavors of traditional carrot cake and creamy frosting in a bite-sized indulgence, perfect for Easter ...
Garlic Sesame Noodles
Garlic Sesame Noodles ~ This quick and easy meal packs a flavor punch! It's the perfect blend of savory, spicy, and sweet all wrapped up in a ...
Edamame Salad
Edamame Salad ~ Light and crisp salad packed with vibrant colors and fresh flavor! Serve as a side dish with Lo Mein Noodles and Crispy Baked ...
