Balsamic Tofu ~ Extra-firm tofu marinated in a savory and tangy sauce then pan-fried until lightly crisp. Serve as a main dish ...
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Rosemary Cookies
Rosemary Cookies ~ Deliciously buttery shortbread cookies studded with fresh rosemary. Easy to make with simple ingredients and perfect as ...
Chimichurri Rice
Chimichurri Rice ~ Fluffy rice with homemade chimichurri sauce - simple ingredients that bring a taste of South ...
Chimichurri Sauce
Chimichurri Sauce ~ A bold and herbaceous South American sauce, ready to serve in 5 minutes! Drizzle on Mexican Grilled Tofu and Grilled Potato ...
Cranberry Streusel Bars
Cranberry Streusel Bars ~ Cranberry crumble bars are an easy sweet treat for the holiday season and a great way to use leftover cranberry ...
Cajun Gravy
Cajun Gravy ~ Smoky golden brown gravy with cajun spices brings a taste of South Louisiana to the holiday ...
Garlic Green Beans
Garlic Green Beans ~ Sautéed green beans with lots of garlic and butter. Serve with General Tso's Tofu for a weeknight dinner or ...
Loaded Mashed Potatoes
Loaded Mashed Potato Casserole ~ All the goodness of a classic loaded baked potato in an easy casserole dish! I like this recipe because ...
Collard Green Rice
Collard Greens Rice ~ Creole-spiced rice studded with collard greens, onions, bell peppers, and garlic. Serve with Slow Cooker Black-Eyed Peas ...
Roasted Cranberry Brussels Sprouts
Roasted Cranberry Brussels Sprouts ~ Crispy Brussels sprouts roasted with tangy and sweet cranberries - an easy side dish for the holiday ...
