Greek Pasta Salad for a Crowd ~ Easy make ahead side dish with tender pasta, fresh veggies, black olives, and creamy feta ...
Side Dishes
Baharat Chickpea Couscous
Baharat Chickpea Couscous ~ Pearl couscous with roasted chickpeas, carrots, and a warm blend of Middle Eastern spices. Serve ...
Cilantro Lime Radish Slaw
Cilantro Lime Slaw with Radishes ~ Easy green cabbage slaw with crunchy radishes and creamy cilantro lime ...
Mushroom Sushi
Mushroom Sushi ~ Fresh mushrooms cooked in a savory marinade, then rolled with dried seaweed and Homemade Sushi Rice. Serve with Garlic Bok ...
Sushi Rice
Sushi Rice ~ Restaurant-quality sticky rice, perfect for homemade sushi! Yields 4 sushi rolls. Easy Sushi Rice Recipe Making perfect ...
Parsley Potato Salad
Parsley Potato Salad ~ Warm potatoes mixed with fragrant parsley and tangy oil and vinegar dressing. Serve with Chickpea ...
Lemon Roasted Potatoes
Lemon Roasted Potatoes ~ Crisp golden potatoes with a tangy blend of fresh lemon and savory fresh herbs. Serve with Greek Spinach Pie ...
Irish Soda Farls
Irish Soda Farls ~ Hearty and rustic Irish bread with simple plant-based ingredients. Serve with Irish ...
Baked Falafel
Baked Falafel ~ Easy oven-baked falafel with a lightly crispy exterior and soft, flavorful interior. Serve with Lemon Orzo Rice, ...
Potatoes O’Brien
Potatoes O'Brien ~ Crispy potatoes with red and green bell peppers and onions. A classic Irish dish with hearty flavor and nostalgic ...