Make-Ahead Mac and Cheese is designed for busy schedules. This classic holiday side dish can be prepped up to 2 days in advance and ...
Lunch & Dinner
Zucchini Stuffing Casserole
Zucchini Stuffing Casserole is hearty and earthy, with savory flavor from roasted zucchini, seasoned bread cubes, and cream ...
Stuffed Yellow Squash
Stuffed Yellow Squash with a savory, cheesy filling and topped with a buttery panko crumb crust. Serve with Herbed Rice or Tomato ...
Spinach & Cheese Polenta Bake
Spinach & Cheese Polenta Bake with creamy polenta, garlicky spinach, and a melty mix of cheeses. Serve with Herb Roasted ...
Herb Roasted Vegetables
Herb Roasted Vegetables are a simple and flavorful side dish made with carrots, cauliflower, broccoli, and green beans. Serve with a ...
Spaghetti Salad
Spaghetti Salad is served chilled with fresh veggies, black olives, red onion, Italian herbs, and Parmesan tossed in zesty Italian ...
Garlic and Herb Tortellini
Garlic and Herb Tortellini combines a rich garlic cream sauce with fresh herbs and Parmesan. Serve with Roasted Butternut Squash or Leek Greens ...
Pinto Bean Enchiladas
Pinto Bean Enchiladas are easy bean and cheese enchiladas made with green chiles, salsa verde, and sour cream, then baked until hot and ...
Portobello Mushroom Sandwiches
Portobello Mushroom Sandwiches are quick to make with marinated mushrooms, sautéed peppers and shallots, provolone cheese, and a ...
Spinach with Chickpeas (Espinacas con Garbanzos)
Spinach with Chickpeas (Espinacas con Garbanzos) is a savory Spanish dish with fresh spinach, garbanzo beans, and simple seasonings. ...