Banana Bread Cake ~ A moist and flavorful plant-based, single-layer cake with the comforting texture of banana bread, finished with rich brown ...
Mother's Day
Lemon and Herb Tortellini
Lemon and Herb Tortellini is an easy pasta dinner made with cheese tortellini, zesty lemon, and garden fresh herbs! Ready to serve in 20 ...
Spinach Asparagus Frittata
Spinach Asparagus Frittata ~ This savory plant-based frittata has all the taste and texture you know and love about the classic egg-based dish! ...
Roasted Carrot Couscous Salad
Roasted Carrot Couscous Salad ~ Roasted carrots tossed with pearl couscous and a zesty gremolata made with fresh mint, parsley, lemon, and garlic. ...
Lemon Herb Green Peas
Lemon Herb Green Peas ~ An easy way to elevate frozen peas with the bright flavors of lemon and fresh herbs! Serve with Grilled BBQ Tofu and ...
Carrot Tart
Carrot Tart ~ This crowd-pleasing tart makes a delicious and colorful addition to your Easter brunch or dinner table! Tender and sweet rainbow ...
Carrot Cake Cookies
Carrot Cake Cookies ~ All the classic flavors of traditional carrot cake and creamy frosting in a bite-sized indulgence, perfect for Easter ...
Balsamic Green Bean Salad
Balsamic Green Bean Salad ~ Crisp-tender green beans marinated in a simple balsamic dressing with fresh onion, garlic, and parsley. This fresh ...
Roasted Dill Potatoes
Roasted Dill Potatoes ~ These potatoes are lightly crisp on the outside, tender on the inside, and rich with the flavors of butter, garlic, and ...
Lemon Dill Tofu
Lemon Dill Tofu ~ Extra-firm tofu coated in the bright flavors of tangy lemon and fresh dill then baked to crisp perfection. A drizzle of melted ...
