Pinto Bean Enchiladas are easy bean and cheese enchiladas made with green chiles, salsa verde, and sour cream, then baked until hot and ...
Cinco de Mayo
Mexican Chopped Salad
Mexican Chopped Salad is a fresh, colorful mix of crisp romaine lettuce, black beans, corn, avocado, radishes, and cilantro, tossed with a zesty taco ...
Mexican Peppers and Onions
Mexican Peppers and Onions ~ Easy side dish featuring charred bell peppers and sweet onions seasoned with Mexican oregano and garlic salt. ...
Cilantro Lime Guacamole
Cilantro Lime Guacamole ~ Ripe avocados, fresh cilantro, onion, simple seasonings, and lime juice combine to create authentic guacamole in ...
Pinto Bean and Rice Soup
Pinto Bean and Rice Soup ~ Simple and satisfying, this soup combines tender beans, fluffy rice, and fragrant herbs for a cozy meal. Serve ...
Mexican Cinnamon Cookies (Polvorones de Canela)
Mexican Cinnamon Cookies (Polvorones de Canela) ~ Melt-in-your-mouth, cinnamon shortbread cookies. Mexican Shortbread ...
Chili Tamale Casserole
Chili Tamale Casserole ~ Easy Tex-Mex bake with premade tamales, chili, and cheese. Serve with Black Beans and Taco ...
Tamale Casserole
Tamale Casserole ~ Easy and comforting Tex-Mex dish made with your favorite premade tamales and a rich, cheesy sauce. Serve ...
Tamale Sauce
Tamale Sauce ~ Smoky Tex-Mex sauce ready in 15 minutes or less! Yields 2 cups, the perfect amount to generously cover a dozen ...
Red Pepper Rice
Red Pepper Rice ~ Simple rice dish that combines the natural sweetness of fresh bell peppers with warm, earthy spices. Serve ...
