- 1/2 cup vegan mayonnaise
- 1/4 cup oat milk, or other mild-flavored plant milk
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried dill
- 1/4 teaspoon ground black pepper
- 1 teaspoon dried parsley
Calories: 190kcal | Carbohydrates: 4g | Protein: 1g | Fat: 18g | Saturated Fat: 2g | Sodium: 167mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 36IU | Vitamin C: 1mg | Calcium: 24mg | Iron: 1mg