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Easy Vegan Cauliflower Steaks | Ready in 30 minutes or less!

Easy Cauliflower Steaks

An easy dinner ready in 30 minutes or less!
5 from 3 votes
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Course: Main Course
Author: Holly Gray

Ingredients

  • 1 teaspoon garlic powder
  • 1 teaspoon coriander
  • 1 teaspoon paprika
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1 small to medium size head cauliflower

Instructions

  • Preheat oven to 425 degrees F.
  • To a small bowl, add garlic powder, coriander, paprika, sea salt, and black pepper. Stir to combine.
  • Cut cauliflower from top to bottom into 1" thick slices.
  • On both sides of each steak, drizzle with olive oil and sprinkle with seasoning mixture.
  • Bake 15-20 minutes, or until fork tender, turning halfway through the cooking time.
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