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5-Ingredient Vegan Spinacn and Artichoke Dip - A classic make-ahead spinach and artichoke dip, perfect for holidays, potlucks, and parties!

5-Ingredient Vegan Spinach and Artichoke Dip

The always popular classic party dip goes vegan!
5 from 3 votes
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Author: Holly Gray


  • 2 cups vegan sour cream
  • 1 cup vegan mayonnaise
  • 1 1.8-ounce packet dry leek soup mix
  • 20 ounces frozen chopped spinach thawed and well-drained
  • 8 ounces marinated artichoke hearts drained and chopped


  • Into a large mixing bowl, add all ingredients. Stir until well combined. Cover and refrigerate overnight.
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