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Tofu Scramble Seasoning Blend ~ This savory spice mix is easy to make with five simple pantry ingredients and no nutritional yeast!

Tofu Scramble Seasoning Blend

This savory spice mix is easy to make with five simple pantry ingredients!
5 from 4 votes
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Course: Breakfast
Cuisine: American
Keyword: dairy free, spice blend, vegan, vegetarian
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 12
Calories: 2kcal
Author: Holly Gray

Ingredients

  • 2 tablespoons salt or to taste
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon ground turmeric
  • 1 1/2 teaspoons ground black pepper

Instructions

  • In a small bowl, whisk together all ingredients. Adjust seasoning to taste.
  • Store in a labeled airtight container in the spice cabinet.
  • For Tofu Scramble: Melt 1 tablespoon of butter in a large skillet over medium-high heat. Crumble well-drained extra firm tofu into the pan and sprinkle with tofu 1 1/2 teaspoons seasoning blend Cook for about 5 minutes, stirring frequently until heated through, and serve hot.

Nutrition

Serving: 1.5tsp | Calories: 2kcal | Carbohydrates: 0.4g | Protein: 0.1g | Fat: 0.02g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.004g | Monounsaturated Fat: 0.003g | Sodium: 436mg | Potassium: 8mg | Fiber: 0.1g | Sugar: 0.02g | Vitamin A: 0.3IU | Vitamin C: 0.1mg | Calcium: 2mg | Iron: 0.1mg
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