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Radish & Cucumber Salad with Vegan Dill Yogurt Dressing | 7 ingredients and 10 minutes is all you need for this light, refreshing salad!

Radish and Cucumber Salad with Dill Yogurt Dressing

7 ingredients and 10 minutes is all you need for this light, refreshing salad!
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2 side salads
Author: Holly Gray

Ingredients

  • 1 cup radishes with roots and leaves removed, thin sliced
  • 1/2 English cucumber thin sliced
  • 2 tablespoon green onions chopped
  • 1/3 cup dairy-free plain yogurt
  • 1/4 teaspoon dried dill or 3/4 teaspoon fresh
  • 1/2 teaspoon sea salt
  • 1/8 teaspoon ground black pepper

Instructions

  • Add radishes, cucumber, and green onions to a medium size mixing bowl. Set aside.
  • !Prepare the dressing:
  • In a small bowl, combine yogurt, dill, salt, and pepper
  • Toss dressing with the vegetables and serve immediately.
  • *It is important to save this step for the last minute... Adding the dressing early will result in a soupier dish as the cucumbers begin releasing liquid.
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