Plant-Based Deliciousness

savory

Spinach Mashed Potato Stuffed Mushrooms

Spinach Mashed Potato Stuffed Mushrooms

Traditional mushroom appetizers stuffed with the ultimate comfort food – mashed potatoes! These savory bites of garlicky spinach homestyle mashed potatoes topped with buttery Panko breadcrumbs make for an easy yet elegant appetizer. The filling can easily be made and stored in the fridge up to […]

Blueberry and Zucchini Muffins with Streusel Topping

Blueberry and Zucchini Muffins with Streusel Topping

It’s peak zucchini season friends, and every gardener I know seems to have an abundance right now. I was recently gifted some zucchini and yellow squash from a friend who was dividing up her CSA haul and so far this week I’ve made a yellow […]

Vegan Tofu Benedict Florentine

Vegan Tofu Benedict Florentine

If you’re looking to seriously up your vegan brunch game or take your breakfast-for-dinner night to a whole other level, this is how it’s done. The first step, and the key to greatness here, is to prepare the Easy Vegan Hollandaise Sauce. This is seriously […]

Vegan Irish Potato Pie

Vegan Irish Potato Pie

We love potatoes around here so when I started looking into traditional Irish foods to serve for St. Patrick’s Day, potato pie seemed like an obvious choice. Traditional potato pie, however,  is actually quite meat and dairy heavy so this is a new and improved, […]