Peperonata and Goat Cheese Appetizer
Are you ready for a super easy and tasty appetizer that requires zero cooking and only two ingredients?
It doesn’t get much easier than this:
Grab a 5oz. package of herbed chèvre (goat cheese) and an 8oz. jar of prepared peperonata, which can be found in the Italian cooking section of most supermarkets.
Let the cheese stand for about an hour, allowing it to come to room temperature. Next, spread the cheese around in a shallow serving bowl. Spoon desired amount of peperonata into the center – that’s it!
Serve with a sliced baguette and you’ve got one deliciously simple yet sophisticated pre-dinner snack.