Month: February 2014

Goat Cheese Stuffed Pepper Bites

Goat Cheese Stuffed Pepper Bites

At a recent event with my husband, there were trays of bite size appetizers made up of all sorts of complicated combinations floating around.  The one we both seemed to enjoy most though was the simplest.  A little spicy, a little sweet, a little creamy,…

Sweet Potato with Black Beans, Salsa, and Feta

Sweet Potato with Black Beans, Salsa, and Feta

Ready for a super easy dinner? Bake a sweet potato and top it with black beans, salsa, and feta cheese.  That’s it.  The flavor combination is surprisingly delicious! 1.  Preheat oven to 385*.  Prick large sweet potatoes with a fork and coat with olive oil.…

Zucchini Pasta Olio

Zucchini Pasta Olio

Hi Welcome to This Wife Cooks! If you’re hopping over from Pinterest, you’re in good company! Over 7,000 people so far have re-pinned and made this Zucchini Pasta Olio. It’s such an amazingly easy and deliciously customizable low carb meal!

Creole Spiced Quinoa and Kale

Creole Spiced Quinoa and Kale

I have to admit, I wasn’t sure if this alone was going to be enough for a meal.  But that’s because I had forgotten how surprisingly filling quinoa can be.  This recipe yields two servings that are not only full of flavor but also satisfying.…

Vegetarian Cheese Steak Pizza

Vegetarian Cheese Steak Pizza

My husband and I have been on a bit of a gluten-free kick lately.  Reducing our wheat intake really hasn’t been difficult; more inconvenient than anything but still not a big deal.  Gluten-free breads and are definitely an acquired taste for me and I had…