Plant-Based Deliciousness

Tag: make-ahead

French-Style Baguette

French-Style Baguette

Though I usually go the easier route and just pick up baguettes in the bakery, occasionally I do enjoy baking the bread from scratch. If you’ve never made your own French bread, I recommend giving it a shot. It’s really very simple! All it takes […]

Cinnamon Spice Applesauce

Cinnamon Spice Applesauce

Slow cooked and sugar-free, this is the easiest applesauce ever!  Break out your crock pot and let’s get to it! Even if you’ve been making applesauce with white or brown sugar forever, I promise, you absolutely will not miss it in this applesauce.  The apples […]

Oreo Cookies and Cream Fudge

Oreo Cookies and Cream Fudge

Hi! Welcome to This Wife Cooks! Today’s post is brought to you by my oldest daughter’s absolute love off all things Oreo.  This deliciously rich white chocolate fudge takes only three ingredients and five minutes to prepare.

Caramelized Onion Dip

Caramelized Onion Dip

Here’s a recipe that will make you want to ditch the pre-made onion dips for good! We’ll begin by lightly caramelizing thin slices of a sweet yellow onion. Then after stirring in sour cream, mayonnaise, cream cheese, and spices, we give the flavors a little […]

Zesty Cream Cheese Stuffed Olives

Zesty Cream Cheese Stuffed Olives

Hi! Welcome to This Wife Cooks! I’m so glad you’re here because today I’m sharing this super easy and tasty appetizer that you can throw together in ten minutes. We enjoyed the olives as a complement to our Baked Spaghetti Pie dinner but I also think they […]

Cajun Spiced Stuffed Mushrooms

Cajun Spiced Stuffed Mushrooms

Hi! Welcome to This Wife Cooks! Today, I’m sharing a super easy appetizer bursting with flavor! Stuffed mushrooms is definitely one of my go-to appetizers because I love that the filling can usually be made a day or two in advance. With these guys, you […]

Chipotle Spiced Black Bean Vegan Chili

Chipotle Spiced Black Bean Vegan Chili

Hi! Welcome to This Wife Cooks! Let me just begin by saying — Wow! What a crazy storm!! Snowzilla dumped three feet on us and we were snowed in for three days. I never fully appreciated what it meant to be “snowed in” until this past […]

3-Ingredient Gingerbread Truffles

3-Ingredient Gingerbread Truffles

Today, I’m sharing a a holiday favorite. These little make-ahead truffles just taste like Christmas! And they only require three ingredients which can absolutely be a welcome change during the season of seemingly non-stop baking. Here’s where it gets really good… You will feel as if […]

Mini Pumpkin Cheesecakes

Mini Pumpkin Cheesecakes

Just when I thought we were past the pumpkin-everything time of year, I found a can of pumpkin in the pantry…. My initial plan was to make these into bars (which, technically, is what we’re starting out with here) but then at the last minute, […]

Sourdough Stuffing Muffins with Apple and Fresh Herbs

Sourdough Stuffing Muffins with Apple and Fresh Herbs

Super cute and perfectly portioned, these vegan-friendly stuffing muffins are a fantastic addition to your holiday table. Use rosemary-infused olive oil for added depth of flavor. Prefer your stuffing a little on the sweet side? Swap out half of the sourdough for cornbread. Sourdough Stuffing […]