Snap Pea Salad ~ Crisp sugar snap peas and crunchy almonds tossed in a zesty lemon vinaigrette. Serve with Miso Grilled Tofu and ...
Side Dishes
Red Beans and Brown Rice
Red Beans and Brown Rice ~ Easy Creole-spiced dish with protein-packed red beans, aromatic vegetables, and wholesome brown rice. Serve ...
Green Olive Saffron Rice
Green Olive Saffron Rice ~ Simple yet exotic side dish combining the richness of saffron with briny Spanish green olives, and the ...
Curry Spiced Lentils
Curry Spiced Lentils ~ Savory and aromatic curry-spiced lentils are rich with Indian flavors and ready in under 30 minutes! Serve ...
Grits and Greens Casserole
Grits and Greens Casserole ~ Cheesy grits and earthy greens are perfect for the holiday season or to bring a taste of the South to the ...
Cranberry Salsa
Cranberry Salsa ~ Sweet and spicy cranberry salsa is easy to make and perfect for the holiday season! Cranberry Salsa ~ ...
Pecan Stuffed Mushrooms
Pecan Stuffed Mushrooms ~ Bite-size vegan or vegetarian appetizer with a savory blend of earthy mushrooms and rich, nutty flavor. Easy ...
Balsamic Tofu
Balsamic Tofu ~ Extra-firm tofu marinated in a savory and tangy sauce then pan-fried until lightly crisp. Serve as a main dish ...
Chimichurri Rice
Chimichurri Rice ~ Fluffy rice with homemade chimichurri sauce - simple ingredients that bring a taste of South ...
Chimichurri Sauce
Chimichurri Sauce ~ A bold and herbaceous South American sauce, ready to serve in 5 minutes! Drizzle on Mexican Grilled Tofu and Grilled Potato ...