By Holly V. Gray

Oven~Baked Refried Bean Dip

Hi! Welcome to This Wife Cooks!
Today we’re all about snack time!  This warm bean dip is the perfect addition to your Game Day (or any day) snack menu!  So grab a bag of chips and dig in!
Another favorite dip option is my Caramelized Onion Dip, which I would recommend making a day in advance but is so worth the wait!
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Oven~Baked Refried Bean Dip

Ingredients

  • 4 oz. cream cheese, softened
  • 1/2c plain yogurt
  • 1 (16oz.) can refried beans
  • 3 TBSP taco seasoning
  • 1/4 tsp. cayenne pepper sauce
  • 2 TBSP green onions, chopped + a little extra for garnish
  • 1c Cheddar cheese, shredded and divided

Instructions

  1. Preheat oven to 350°
  2. In a medium size bowl, stir all ingredients together, reserving 1/2c cheese and the extra green onions.
  3. Add to prepared baking dish. I used two smaller dishes but the recipe works just as well if you put it all in an 8x8.
  4. Top with the remaining cheese.
  5. Bake, uncovered, for approx. 20 minutes, until bubbly and heated through.
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